Tacos El Gordo

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tacoselgordobc.com

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Authentic Tijuana-style taco chain known for carving meats off a trompo (especially adobada) served on handmade corn tortillas with fresh toppings.

Tacos El Gordo brings a street-taquería experience from Tijuana to the U.S., offering a variety of meats including adobada (marinated pork), carne asada, suadero, and lengua, served on handmade corn tortillas with onions, cilantro and salsas. Founded in 1972, the chain has grown most prominently in California and Nevada. Tacos El Gordo BC +1 With a no-frills, high-volume setup, each location features meat stations where customers choose their meat, and then proceed to checkout. Popular for late-night dining, especially in Las Vegas.